The Krishzyme Trypsin Inhibitor, soybean derived is one of several such inhibitors found in soybeans. Its molecular weight is 21,500 ± 800 daltons and the optimum pH is 7.0. Soybean inhibitor inhibits trypsin mole-for-mole and to a lesser extent chymotrypsin.
Krishzyme Trypsin Inhibitor is offer as a a dialyzed, lyophilized powder with purity >90% (using SDS PAGE).
The activity of the inhibitor is expressed as the amount of twice crystallized trypsin (TRL) inhibited per milligram of inhibitor. 1mg TRL ≥180 TAME units, 10,350 BAEE units, 3,450 USP/NF units.
